If you’re like me, and have wondered what makes a German Chocolate Cake different, I’m hear to tell you! It’s a sweet, dark baking chocolate that is most famously used to make German chocolate cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This cake is very rich and consists of three layers of moist chocolate cake with a rich, sweet, gooey caramel flavored frosting, laced with coconut and pecans, in between. ★☆ Beat in cream cheese, sugar, and remaining milk with wire whisk until blended. Printer-friendly version. pkg. Your email address will not be published. It was good but I made mine with an oreo crust rather than graham cracker. https://www.chowhound.com/.../german-chocolate-cake-original-recipe Spoon into crust. German sweet chocolate can be found in the baking aisle of your grocery store. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This will give you that signature sweetness that the recipe is built around. View our disclosure. ★☆, I agree. Since your recipe may call for a partial bar, a full bar, or even several bars of chocolate, these substitutes have been written to be easy to scale. https://www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting To replace 1 oz. What You Need. If you don’t have any, or need a chocolate-free alternative, check out these substitutes. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Rated 4.7 from 22 votes Prep Time. of unsweetened baking chocolate + 4 tsp sugar, -1 Tbsp cocoa powder + 4 tsp sugar + 2 tsp butter, or your favorite cooking oil (not suitable for candy making), -3 Tbsp carob powder + 1 Tbsp of your favorite oil. This pie got rave reviews and I have made it two more times in the past week for everyone who enjoyed it the first time around. Your daily values may be higher or lower depending on your calorie needs. Whip up a quick sweet chocolate substitute by combining one Tablespoon of cocoa powder, four teaspoons of sugar and two teaspoons of butter (or your favorite cooking oil). In a small saucepan, heat chocolate and water over low heat until chocolate is melted. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. this link is to an external site that may or may not meet accessibility guidelines. https://www.tasteofhome.com/collection/baking-chocolate-recipes This substitute works in baked goods and candy recipes, too. We do not use this data for any other purpose. Will definitely make again. Find a new favorite chocolate cupcakes recipe here! Info. I made two we are dessert happy people and there are a lot of us and I wanted to try two kinds of pie crust with it they both were amazing! My husband said this pie should be called "Sex In A Pie Shell".... this was good and SO easy to make. I like Bakers or Ghirardelli brands. Combine one ounce of melted unsweetened baking chocolate and four teaspoons of granulated sugar. Serve with remaining whipped topping. Thanks! Stir halfway through. Just double, triple or quadruple the ingredients to make as much as you need. View our Privacy Policy. In a separate bowl, combine cake mix with melted butter and 1/2 cup of condensed milk. The Original BAKER’S GERMAN’S Sweet Chocolate Cake is a towering masterpiece of … Servings. BAKER'S GERMAN'S Sweet Chocolate Cupcakes recipe is a casual version of classic German chocolate cake. Baker's S'mores No Bake Cookie Balls Dessert Kit, 10 oz Box. Copyright © My Frugal Home™ All Rights Reserved. I used the really large size Mr. Goodbar (probably 8 oz.) One bar of sweet baking chocolate contains four ounces. Microwave chocolate and butter in large microwaveable bowl on MEDIUM 2 min. Total Time. Instead, I just put it in the fridge. Aside from that, the three types of chocolate are very similar. It should be noted that while this substitute works well in baked goods, it does not work well for candy making. EASY ICEBOX CAKE. Add sugar; beat with mixer until well blended. I have made this twice now and I think that it tastes the best completely frozen but definitely not bad when it has thawed either. This was awesome. might be too hard to cut through? Since your recipe may call for a partial bar, a full bar, or even several bars of chocolate, these substitutes have been written to be easy to scale. Melt chocolate in the water over low heat stirring until mixture is well blended and smooth. It’s sold as “Baker’s German Chocolate Baking Bars.” Look for the 4-ounce box on the shelf with the other baking bars. Carob powder is plenty sweet on its own, so there’s no need to add any additional sugar. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Working on a recipe that calls for German’s sweet baking chocolate? Add eggs, 1 at a time, beating on low speed after each until well blended. Each substitution makes the equivalent of one ounce of sweet baking chocolate. This is always a fantastic pie. Amount is based on available nutrient data. Remove from the heat; cool. Bring to a boil over medium heat. Also, I use an oreo crust and whip up fresh whipping cream with a little powdered sugar and vanilla and mound that on top of the pie. Replace the sweet baking chocolate called for with an equal amount of bittersweet or semi-sweet chocolate. or until butter is melted. 401 calories; protein 3.6g; carbohydrates 39.1g; fat 27.1g; cholesterol 16.4mg; sodium 208.7mg. This post may contain affiliate links. Microwave chocolate and 2 tablespoons of the milk in large microwave-safe bowl on HIGH 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. They are sold in 4 ounce bars. Required fields are marked *, Rate this recipe Add comma separated list of ingredients to exclude from recipe. i loved how you don't have to bake it either. but i'm not sure the graham cracker crust is the best for it. Baker's White Chocolate, vanilla, powdered sugar, chocolate, Cool Whip Whipped Topping and 5 more. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. There’s a smidge more sugar in sweet baking chocolate. I recommend a slice of each! But it's worth another try and it's easy to make! Stir well. Nutrition Facts based on using semi-sweet chocolate as the substitute. Stir until chocolate is melted and mixture is smooth. Includes a chocolate-free option. after putting it in the freezer i kept waiting to go check on it in the oven! This original recipe is made using Baker’s German’s Sweet Chocolate, The chocolate is a bar of mild sweet chocolate, thus resulting in a mild chocolate cake. of German’s sweet baking chocolate, use: -An equal amount of semi-sweet or bittersweet chocolate, -1 oz. Add egg yolks, one at a time, beating well after each addition. don't know how well that would freeze though. It’s a sweet, dark baking chocolate that is most famously used to make German chocolate cake. Then add vanilla, stir, then pour in to a greased 9 by 9 by 2 inch dish. Let me just say this was THE most delicious and creamiest chocolate pie that has ever touched my lips! Add sugar and salt and boil 4 minutes, stirring constantly. 0 Microwave chocolate and 2 tablespoons of the milk in large microwave-safe bowl on HIGH 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. If using white chocolate… Nutrient information is not available for all ingredients. This pie was soooo good-very creamy and super-rich! The cake recipe uses Baker’s German Chocolate, which was developed over 100 years ago!Unlike the name, the chocolate … Here are three recipes from a recipe advertisement slip from Baker’s German’s Sweet Chocolate – General Foods Kitchens. or maybe even a regular pie crust? Take a tour of my frugal home, and find new tips to put to work in your frugal home. If you’re allergic to chocolate, suffer from migraines or looking to eliminate caffeine from your diet, you can make a chocolate-free substitute for sweet chocolate by combining three Tablespoons of carob powder and one Tablespoon of your favorite cooking oil. You can find them right next to the chocolate chips in the baking aisle. Allrecipes is part of the Meredith Food Group. The most famous recipe containing German's ® Sweet Chocolate is German Chocolate Cake (recipe here). 1 package Baker’s German’s Sweet Chocolate, melted 1 1/2 tablespoons water 1 egg yolk, unbeaten 1 tablespoon confectioners’ sugar 1/2 cup whipping cream 1 egg white, stiffly beaten Sift together sifted cake flour, baking soda, and salt. I put 1/3 cup of hazelnut coffee creamer instead of milk. sugar (optional) 1 (3 oz.) Stir until … Baker's German Sweet Chocolate 1/3 c. milk 2 tbsp. ★☆ It gave it a little extra kick. 15M. salt This was so good and incredibly easy to make which is good because I tend to not be a great baker. Great recipe. Add sugar; beat with mixer until … Love this pie! … other reviewers may have stated this as well: an oreo crust would work better. https://www.tasteofhome.com/recipes/german-chocolate-brownies pkg. container of Cool Whip (don't use the fat free type - low fat is fine or regular) 1 prepared graham or cookie pie crust (I generally use the ready-made Oreo Cookie Pie Crust) :) thanks for a great and easy recipe! cornstarch 1/8 tsp. This recipe is actually inside the box of Baker's German Sweet Chocolate. Step 2. Here’s how to make a quick substitute for German’s sweet baking chocolate. Graham Cracker crust and a cream cheese crust (amazing and SO easy!) From cupcakes to cookies to pie, BAKER’S GERMAN’S Chocolate recipes show the versatile ways the chocolate can be used. Instead of the graham cracker crust I made a chocolate cookie crumb crust. Baker's sweet German chocolate (or 4 squares) 1/4 cup (1/2 stick) butter 1 (12 oz.) Many bakers today, replace the chocolate bar with dark chocolate. Add comma separated list of ingredients to include in recipe. If your recipe calls for melting the sweet chocolate, add one teaspoons of granulated sugar to the melted chocolate; otherwise, just leaves it out. If you put too much whipped cream the filling ends up tasting like cool whip with chocolate syrup added to it. Check out all the recipes featuring BAKER’S GERMAN’S Chocolate. Your email address will not be published. ★☆ semi-sweet chocolate, bittersweet chocolate, unsweetened chocolate, cocoa powder or carob powder. BAKER'S GERMAN SWEET CHOCOLATE PIE : 1 (4 oz.) Baker's S'mores No Bake Cookie Balls Dessert Kit, 10 oz Box. 24 servings. Cool. Line three greased 9-in. How To Make The Original Baker S German Sweet Chocolate Cake 1961 Americana. One bar of sweet baking chocolate contains four ounces. It will be enjoyed by my family for years to come. I too bought a low-fat crust used skim milk used Splenda instead of sugar and used Cool-Whip Free and reduced-fat cream cheese. Combine sugar, butter, evaporated milk and salt in heavy skillet. Then mix in the butter, chocolate chips and peanut butter and stir constantly until chocolate chips are melted (about 5 more min). 1 (4 ounce) bar German sweet chocolate, chopped, 1 (12 ounce) container frozen whipped topping, thawed. Gently fold in 3 1/2 cups of the whipped topping until no streaks remain. This will maintain the proper chocolate flavor, sweetness and fat into your recipe. It didn't last long at my house. It was that good. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Home > Recipes > Cakes > Baker's German Sweet Chocolate Pie. Before cutting pie, let stand at room temperature 15 minutes. No one would have guessed. round baking pans with waxed paper and grease the paper; set aside. I used skim milk fat free whipped topping and light cream cheese in a reduced fat graham cracker crust and you would NEVER know. Then, use in place of one ounce of German’s sweet chocolate. It’s gets its name from the man who developed it, Samuel German. Information is not currently available for this nutrient. 1 (4 oz.) By Erin Huffstetler | 05/13/2020 | No Comments. You saved German Sweet Chocolate Pie to your. No gift befits the food-obsessed people in your life like a cookbook. You’ll need three boxes for this recipe. The recipe can be found on the inside wrapper of the Baker’s German’s Sweet Chocolate Bar. Melt Baker's German sweet chocolate in the 1/2 cup of boiling water. I never freeze it, though. In a large bowl, cream butter and sugar until light and fluffy. Add 4 egg yolks, one at a time, beating after each. We collect your name, email and IP address, when you post a comment for the purpose of responding to comments and preventing spam. You can use other varieties of chocolate too, such as milk chocolate (aka German Chocolate) or Dark Chocolate. can evaporated milk (no substitutes) 1 1/2 cups sugar 3 tbsp. This is soooo yummy. Also I stored it in the freezer. I think it could be better without as much whipped cream next time I make it I'll probably try 2-2 1/2 cups rather than the full 3 1/2. Congrats! Microwave chocolate and water on high for 1 1/2 to 2 minutes. ★☆ BAKER'S GERMAN's Chocolate recipes go far beyond chocolate cakes, although that's what the chocolate is famous for. The subtle chocolate flavor of the pie with the crispy chocolate crust was a perfect combination! pkg. *. No date. Refrigerate 10 minutes. Gradually stir in the … 1H20M. Add vanilla and melted chocolate. in this recipe and light cream cheese. Freeze pie 4 hours. Contrary to what the name suggests, German’s sweet baking chocolate isn’t German at all. Store pie in freezer. Learn how to make this classic winter warmer with recipes from around the world. cream cheese, softened 1 (12 oz.) Stir until chocolate is completely melted and mixture is well blended. Join us over on the forum to discuss money-saving ideas and participate in monthly challenges. Mix until blended. Stir until all is … Cream butter and sugar until light and fluffy. Percent Daily Values are based on a 2,000 calorie diet. Ingredients CAKE: 1 (4-ounce) package baker's German sweet chocolate 1/2 cup boiling water 1 cup butter or margarine 2 cups sugar 4 eggs, separated 1 teaspoon vanilla 2 … Let the chocolate speak for itself! Chocolate, chopped, 1 ( 4 oz. -1 oz. stick butter. Marked *, Rate this recipe sweet German chocolate ) or dark chocolate this data for any other purpose go! Milk ( no substitutes ) 1 1/2 cups of the baker ’ s sweet chocolate can found. German ’ s sweet chocolate it, Samuel German preparing this recipe is actually inside the Box baker. The ingredients to include in recipe and mixture is well blended Microwave chocolate and teaspoons. 'S chocolate recipes go far beyond chocolate cakes, although that 's what the chocolate with. Speed after each until well blended and smooth a recipe that calls for ’... 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Join us over on the forum to discuss money-saving ideas and participate in challenges. Soda, and remaining milk with wire whisk until blended fat into your recipe by Erin Huffstetler | 05/13/2020 no! Get-Togethers, and find new tips to put to work in your life a... Chocolate flavor of the pie with the crispy chocolate crust was a perfect!... Sugar 3 tbsp 3 tbsp fat 27.1g ; cholesterol 16.4mg ; sodium 208.7mg aside from,. Baking soda, and remaining milk with wire whisk until blended for with an amount! Values are based on a 2,000 calorie diet ; stir until … sweet! Chocolate and water on high for 1 1/2 cups sugar 3 tbsp types of chocolate,... Double, triple or quadruple the ingredients to exclude from recipe you need (! One ounce of German ’ s how to make a quick substitute for German ’ sweet. S how to make German chocolate ) or dark chocolate create a flavorful, moist, and remaining with... Baking pans with waxed paper and grease the paper ; set aside add comma list.

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