Prefer the burb's but willing to go into the city - at this point I've probably driven there and back trying to find it already. We offer a full line of products so consumers can experience world cuisine in the comfort of their own homes. Calorie Goal 1,875 cal. Reply. Hi Mike- Did you actually try the recipe? Drain away all of the liquid that has accumulated in the pan, then remove the loaf from the pan. Calories from Fat 43. Each box … Sodium 2,062g. Playing into the street food trend, the Kronos Authentic Gyro Slices are made of beef and lamb. Monounsaturated Fat 2 g grams. Read More Here If you want more of a visual, check out this footage filmed at Kronos foods, the largest gyro manufacturer in the US. I would love to make them at home, we'd eat them 1-3X per week if we could. ... Kronos 5 lb. Polyunsaturated Fat 0.3 g grams. These slices are fully cooked so just heat and serve to enjoy. Gyro Cones The Greek word for “spin” is now a much loved staple of Greek restaurants in the U.S., having developed into its current popular form in the mid 1970’s. Dig Right In. So it doesn’t matter what the traditional recipes for gyro meat call for. Download this image for free in High-Definition resolution the choice "download button" below. 238 / 2,300g left. The Kronos website indicates that the classic Greek-American gyro meat is made with a mixture of 85% beef and 15% lamb. Keep your meat well-chilled while working with it. The gyro is a Greek sandwich made from thin, succulent seasoned meats. 1 - 3 4+ $116.99: Don't overcook it; Next up: flavoring. We offer a wide selection of products from our extra-large cones to pre-sliced chicken gyros, as well as gyro loaves, both pre-cooked or raw. Broil 8-10 minutes until no longer pink. November 18, 2019 at 12:56 pm. DIRECTIONS. Cones of gyro meat rotate on an estimated 50,000 vertical broilers across the country, to be carved a few slices at a time and folded in pita bread along with a dollop of yogurt sauce. So when Kronos, the Mediterranean food supplier that has distributed gyro to restaurants for decades, started selling their meat in grocery stores, it was most definitely a win. Zz Pro Rotisserie Catch Pan Meat Catcher for Shawarma Doner Kebab Grill Machine. Remove and discard the plastic wrap from the loaf pan, and bake the gyro meat in the preheated oven until the internal temperature reaches 140 degrees F (60 degrees C), about 1 hour. Kabobs. Gyro loaf will keep in refrigerator for up to 1 week if tightly wrapped or frozen up to 3 months. To serve, thinly slice the meat and grill or broil until the edges are slightly crispy. Today Gyro meat rotates on an estimated 50,0000 vertical broilers across the country and are carved and folded into Pita bread with a … From $112.50 /Case. Cholesterol 240g. Usually ships within 6 to 10 days. There are 380 calories in 7 slices (99 g) of Kronos Gyros Meat Slices. 10% Saturated Fat 1.9 g grams. The Making of a Gyro Cone Michele Monteleone • July 14, 2009 Chris Tomaras, founding owner of Kronos Foods in Chicago, offers a look inside the Kronos plant, where the ubiquitous gyro … Made from premium cuts of beef and lamb, these gyro slices are made with Kronos original recipe and seasoned with a unique blend of zesty Mediterranean spices. Trans Fat 0.1 g grams. Combine ingredients in a bowl, and shape into 1/2 inch thick patties. Want to use it in a meal plan? (Small) Gyro meat cone is not cooked and not sliced. Kronos is famous for Gyros—a Greek-inspired blend of savory meats with zesty spices that is cooked on an open rotisserie-style broiler and sliced to order. Create an authentic gyro sandwich without hours of preparation thanks to these Kronos fully cooked traditional gyros slices. This is one of the best recipes of 2018 for SURE! Hydraulic pressure -- 60 pounds per square inch -- is used to fuse the meat into cylinders, which are stacked on trays and then rolled into a flash freezer, where the temperature is 20 degrees below zero. Heat both sides on medium heat for 15 to 20 seconds per side. Flavor Fix. Our fully-cooked and pre-sliced gyro meat is perfect for busy foodservice establishments. Pack Beef / Lamb Fully Cooked Traditional Gyros Slices - 4/Case #878552005. I live in West Chester. Chris Tomaras, founding owner of Kronos Foods in Chicago takes us inside the Kronos plant to see how they manufacture the ubiquitous gyro cone. More Meat! Get Kronos gyro meat delivered straight to your kitchen from WebstaurantStore. VERY disappointing. Go to this site: www.gyrosq.com for converting any grill with a rotisserie into your own persona Head to Sam’s Club where you can grab these highly rated Kronos Authentic Gyros Slices in a big 2-lb box for just $13.98 and these are now available all year long!. How to Make Lamb Gyros at Home . kronos gyro meat nutritional information is important information accompanied by photo and HD pictures sourced from all websites in the world. Bake until the gyro meat is no longer pink in the center, and the internal temperature registers 165 degrees F (75 degrees C) on a meat thermometer, 45 minutes to 1 hour. Gyros slices. Approximately 10 ounces. Kronos Gyros Kit Includes - Kronos Premium Gyros Meat: Our top quality beef and lamb gyros meat is seasoned to perfection with zesty spices. Reply. Italian Beef. Gyro Meat (SLICED) 12 oz (340g) 4.1 out of 5 stars 22. Three of the major suppliers of gyro meat in the USA are Kronos … Fat trimmings are usually interspersed. Kronos Frozen Gyrokone Titan Beef and Lamb Strip, 1.25 Ounce -- 128 per case. Kronos traditional pita bread: ideal when you want to complement your meal with an authentic piece of the Mediterranean. No matter what type of foodservice operation you are, Olympia has a gyros in just the right size to fit your menu. Make your own Restaurant Style Greek Gyros at home! While this food has its roots in Greece, it is enjoyed in delis and restaurants around the world. The Kronos Gyros Kit includes: Kronos premium gyros meat: top quality beef and lamb gyros meat is seasoned to perfection with zesty spices. Calories, carbs, fat, protein, fiber, cholesterol, and more for Gyro Meat - Serving (Meats - Great Steak). Retail. We’re more than just gyros…we are purveyors of the tasty, the tantalizing, the terrific and the traditional. Jeff in Houston says. For hand-made gyros, meat is cut into approximately round, thin, flat slices, which are then stacked on a spit and seasoned. Stuff into pita bread and serve with the usual accompaniments, like garlic yogurt sauce. Contains bread crumbs. These spices are fully cooked so just heat and serve to enjoy. Fitness Goals : Heart Healthy. Commercial Gyro Meat. I love greek food! Calories 73 % Daily Value * 7% Total Fat 4.7 g grams. 13 %4 gProtein. Where can I buy Gyro meat Fresh/Frozen - Do not Care!! Gyro Meat (CONE) approximate weight: 10 lb. Our sliced, authentic gyros meat delivers the same flavor and quality that Kronos has provided to restaurateurs for over 40 years. Approximately 10 ounces. How does this food fit into your daily goals? : Calorie breakdown: 79% fat, 7% carbs, 13% protein. Pour off any accumulated fat, and allow to cool slightly before slicing thinly and serving. 7 %2 gCarbs. Serving Size: oz (28 g grams) Amount Per Serving. Kronos Foods is known for being one of the first to produce, standardize, and market gyro cones (an argument exists as to who exactly was the first to "invent" the first manufactured gyro cone). 11 / 67g left. If you do not find the exact resolution you are looking for, then go for a native or higher resolution. Kronos Traditional Pita Bread: The bread that established us … One of my earliest memories as a New York kid in the 1980s was when the Greek-owned pizza shop down the street first put up a poster featuring an attractive woman eating a Kronos-brand gyros sandwich. Kronos Kronos - Traditinal Gyro Meat. Each box contains two one-pound packages and costs $13.98. This is in no way anything but a slightly spicy American meatloaf. Kronos changed the way we make gyros slices with our revolutionary process to deliver fresh slices from our cone to your table. Kronos Foods, Inc., is a Chicago-based company which is a foodservice manufacturer of Mediterranean food in the United States and the largest manufacturer of gyros in the world. Some of the fat will melt out. Log Food. 80 %11 gFat. The gold standard for gyro meat is Kronos. Kronos set the standard in Gyros and we still do. The gyro (YEE-row) is a classic Greek dish, with the meat traditionally cooked on a vertical spit and shaved off in individual servings.While this delicious method for preparing meat is often used in Greek restaurants, it's not easy to accomplish at home. 5.0 out of 5 stars 1. Daily Goals. 125 / 2,000 cal left. This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen. Fast shipping, wholesale pricing, and superior service from the #1 restaurant supply store! 8% Cholesterol 24 … The process to make this paper thin meat requires some patience and many home cooks prefer to buy the frozen variety. January 13, 2020 at 9:43 pm. Rebecca says. On this episode I make an AMAZING GYRO MEAT Sous Vide. Slice thinly and serve with pita bread, sliced tomatoes, thinly … Serving Size : 33 g (1.1 oz) 2 slices. Height: 10 " Largest Diameter 7 " Made from beef and lamb meat. 79 ($0.90/Ounce) $14.58 shipping. Requires a gyro machine or rotisserie. WebstaurantStore is the perfect source for your food and beverage needs. Secondly, how do you cook Kronos gyro meat? 125 Cal. The only thing that matters is what the food service companies are selling to these restaurants. Gyro Meat. $10.79 $ 10. I don't know about you, but I prefer … Fat 56g. Head to the diet generator and enter the number of calories you want. Want to complement your meal with an authentic piece of the best recipes of 2018 for SURE 79 %,. Usa are Kronos … make your own Restaurant Style Greek Gyros at home 5 kronos gyro meat 22 -. Can I buy gyro meat ( cone ) approximate weight: 10 `` Largest Diameter ``... Carbs, 13 % protein Where can I buy gyro meat nutritional information is important information accompanied photo. Quick and easy to make this paper thin meat requires some patience and many home cooks to... Kronos set the standard in Gyros and we still do them at.. Meat in the USA are Kronos … make your own Restaurant Style Greek Gyros home... 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