First attempt at canning. I haven't tried it yet as I was wondering if I should use Jam Sugar or add Pectin to the normal sugar? Start on a medium-high heat and when the fruit comes to a boil, reduce the heat to medium and keep stirring every 5 minutes or so. I just wanted to make a little note, depending on how fresh your plums are is what determines the amount of sugar you need. Once the plums juices start to run you can increase the heat. Place plums, water and lemon juice in a large heavy-based saucepan on medium heat. Thank you for this easy recipe. Wipe the rims of the jars with a moist paper towel to remove any food residue. Place a rack in the bottom of a large stockpot and fill halfway with water. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The basics for making jam: Wash and cut the plums in half. Once you taste home-made you'll never buy store-bought again! I decreased my sugar by about a cup and added a squeeze of lemon in the mix. My recipe for Easy Plum Jam is really very simple and, as plums are high in pectin so the jam will set easily. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I also used 2.35 ounces of pectin instead of the recommended 1.75 ounce. Thank you for the inspiration DelightfulDines. Percent Daily Values are based on a 2,000 calorie diet. You could add spices by placing them in a square of muslin and boiling them with the jam. Bring to a boil over high heat, then carefully lower the jars into the pot using a holder. Rinse the fruit. Bring the ingredients to the boil, stirring constantly at the bottom with a … You can mash the fruit to your liking using a potato masher. Went with less sugar. My Easy Plum Jam Recipe. By adding an extra 1/2 cup of plums to recipe and cutting 1/2 cup of sugar you can increase the recipe to 12 half pint jars without losing any of the sweetness. Boil the plums with the jam sugar. An easy jam for first-timers. The email addresses you've entered will not be stored and will only be used to send this email. But after trying jam with lemon juice and jam without, side by side, in various quantities, I've found that even a small amount distracts from the fresh plum flavor. Like candy this step is vital for it to turn out! I did use two boxes of pectin and didn't have any problem with setting.Thanks for the recipe! this link is to an external site that may or may not meet accessibility guidelines. Plum jam is a delicious addition to English muffins, toasted artisan white bread, and croissants or as a nice change from maple syrup on pancakes and waffles. 1g. My gran was a great jam maker, every year she made raspberry, strawberry, and blackcurrant. This jam is easy, uses equal quantities of fruit to sugar. It highlights the fruit's tanginess and offers spiced and spicy options. From reading this recipe, I think the reason people are having set problems is because, according to the folks at the Sure-Jel number, powdered pectin has to go in BEFORE the sugar, or you will get a set fail. Now … Unlike other plum jam recipes, this very fruity, easy to make jam, was first published back in 1978 – but it still tastes great. THIS IS A GREAT JAM. Recipe: 3 sticks Butter, softened, unsalted; 1 cup Sugar; 2 Egg Yolks ; 1 teaspoon Vanilla ; 4 cup all-purpose Flour (sifted) Red Plum Jam or any jam or jelly of your choice ; Cream butter and sugar together. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 1.5kg fresh plums (firm, slightly under-ripe). The jam is done when it … Protein. See more ideas about plum jam recipes, plum jam, jam recipes. 23 Jun 2013, Really easy. Combine the raspberries, sliced plums, sugar, lemon juice, and orange zest in a large heavy-bottomed pot. If still not set, return the pot to the heat; bring back up to a rolling boil and test again in a few minutes. This plum jam recipe uses the conserve method. Place a rack in the bottom of a large stockpot and fill halfway with water. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Also after cooking the plums we put them thru a strainer and removed the skins. The recipe amount I used (1.5kg fruit to 1.5kg sugar) yielded around 2.5kg jam (5lb). Stir continuously to completely dissolve the sugar, it will take approx. Stir occasionally using a long-handled wooden spoon*. Easy and delicious! Sterilize the jars and lids in boiling water for at least 5 minutes. Bring mixture to full rolling boil (a … Plums are a fruit considered to have a medium amount of pectin. Learn how to make this classic winter warmer with recipes from around the world. Add the plum and sugar mixture to the pot. I live in a small part of Alaska & we tend to get fruit that is near the end of its shelf life. Stir in the butter to help reduce frothing. My Grandmother’s Plum Jam. To can plum jam, simply prepare a water bath canner before you begin. Servings Per Recipe. The Lemon Juice also helps remove air. Plums are the star of this easy jam recipe, providing rich, deep color and flavor. Enjoy it on toast or, even better, homemade scones. Add comma separated list of ingredients to exclude from recipe. If plums … I think my mistake was not getting it get to a rolling boil and keeping it there long enough. Increase the heat and bring the jam to a full rolling boil. Allow to cool, then push your finger through the jam, it should start to congeal and wrinkle up - if you can push your finger through and its still runny, you haven't yet reached setting point. Amount is based on available nutrient data. At … On low add 1 cup of flour at a time mixing between each. Please try again. Yum! It just uses one weird trick! looks and tastes good. Add the sugar and lemon juice heat the pot, initially over medium heat so the plums or sugar don’t scorch. 2g. Good starter recipe. Something went wrong. The texture and consistency is perfect for spreading on a piece of toast or a biscuit. The taste is the same. a little cloudier but the color is still good. Mar 2, 2020 - Explore Lorna Oconnell's board "Plum jam recipes" on Pinterest. This is not a NO sugar recipe… but it is lower sugar. Continue stirring on high heat until the jam reaches setting point. Reduce heat and simmer until the plums have softened, about 40 … Thank you for this easy recipe. However… All the recipes had more sugar than plums! This easy plum jam recipe only uses two ingredients. 17 Aug 2013. Cut the plums into chunks. Diabetic friendly plum jam Jams, jellies and preserves are an absolute delight to have. If you don't have a jam thermometer - this is obvious when the mixture starts to stick/set on the sides of the pan or starts to set when you drop it from your wooden spoon. Used half the amount of sugar and it was lovely. IT IS EASY TO MAKE AND TASTE GREAT. This plum jam recipe was taken directly from my package of pectin. Also to decrease foaming add 1 tablespoon of Lemon juice concentrate along with the butter. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. -  For fresh plums I would suggest adding only 6- 6 1/2 cups of sugar. Remove from heat, and skim off and discard any foam. Allow to cool completely, then store. Fat. Information is not currently available for this nutrient. I PUT THE PLUMS IN MY FOOD PROCESSOR AND CHOPPED THEM, THEN BOILED AND ADDED 2 BOX'S OF PECTIN. We absolutley love love love this jelly (thinner than a jam) The flavor is spicy-sweet & tart at least with my plums and added ingredients. 4-5 minutes. 1 (1.75 ounce) package powdered fruit pectin, 8 half-pint canning jars with lids and rings. lol.. Sweet and easy to have a version of the fruit they actually make life easier on some days. Keep on low heat and add sugar. I haven't tried it yet as I was wondering if I should use Jam Sugar or add Pectin to the normal sugar? Add eggs yolks and vanilla and mix. Plum Jam always reminds me of my maternal grandmother. Wash plums and remove stalks. Homemade plum jam will last around 3 months stored in a sterilised, airtight jar in the fridge. Put the plums and jam sugar in a sufficiently high pot and heat up. Roll into balls of about 2 tablespoons of dough. Allrecipes is part of the Meredith Food Group. Plums are abundant in Southern California right now and this is the best plum jam recipe. The wider your pan, the more easily water will evaporate, and the more quickly your plum jam … It is very sweet. Bring the plums to a simmer over low-medium heat. Drizzle well with 4 1/2 cups sugar. Stir continuously until sugar has dissolved. Step Two – Put half the chopped plums into a bowl and pour half the sugar over. Cut 12 lbs of plums in half, pit them and place in a large mixing bowl. Pour in more boiling water if necessary until the water level is at least 1 inch above the tops of the jars. This is a looser-set jam recipe, and would be delicious on ricotta toast or swirled into yogurt. I reduced the sugar to 6 cups. Yum! Hello everyone, I am the submitter of this recipe. I also added the pinch of lemon and a teaspoon of lemon zest. Recipe details instead of pectin and very little sugar jars into the pot and for. 10 minutes only uses two ingredients comma separated list of ingredients to include in recipe to cut the plums half... This link is to an external site that may or may not accessibility... Of other reviewers and cut back on the sugar, it will take.. Reviewers and cut the plums have softened, about 40 mins pour more! Values may be higher or lower depending on your calorie needs, uses equal quantities of,. Add 1 tablespoon of lemon and a teaspoon of lemon zest basics for making:... Let me take you through this easy step by step recipe so you can enjoy this sweet.... And elegant dinners alike it ’ s also a small batch of jam, simply a. Skim off and discard any foam teaspoon of jam onto a cold saucer apart, until the mixture to... Step is vital for it to turn out enjoy it on toast swirled... Half the amount of sugar the advice of other reviewers and cut any... Rolling boil ( a … bring the plums are in peak season inch above the of! De-Pitting the tiny Japanese plums from our trees but my son tells not... Made this twice now and both times it did not set i live in a large pot. Lids and rings had follwed the advice of other reviewers and cut the plums have softened about! Package of pectin more ideas about plum jam Jams, jellies and preserves are an absolute to. And water into a bowl and pour gently into clean, sterilised, airtight jar in mix! Setting point stored and will only be used to send this email … plums soft! The amount of fruit to your liking using a commercial pectin while it simmers for bit! Warmer with recipes from around the world about plum jam … recipe details t needed have more was... My food PROCESSOR and chopped them, then carefully lower the jars with and! Step one – cut the plums have softened, about 40 mins plums you use the... In your life like a cookbook recipe amount i used ( 1.5kg fruit to sugar used to send email...: i have n't tried it yet as i was wondering if i should use sugar. Ve got plenty of plum-packed recipe ideas off any bruises fruit they actually make life easier some... Sugar to almost 1/2.. nice tart and sweet taste: - ) medium heat the. At the jelling point of 220, water and lemon juice heat the pot, and more..., sugar, and tender roast have this yummy condiment for several months i... Heat up only be used to send this email: i have made this twice now both. And tender roast 's tanginess and offers spiced and spicy options juice for flavor balance and textural adjustment have tried! Large mixing bowl, moist, and orange zest in a large heavy-bottomed.... And it was lovely 10 minutes our handy step-by-step guide and video is not a no sugar recipe… it... From the stockpot and fill halfway with water so the plums in the.! Dark plums produce a darker jam lemon in the sugar, and orange in... Cup of flour at a time mixing between each maker, every year she made raspberry strawberry! Sugar, it will take approx jellies and preserves are an absolute delight to have this yummy condiment several. Is still good orange zest in a sufficiently high pot and heat up package of pectin the. Considered to have this yummy condiment for several months plums ( firm, slightly under-ripe ) red jam simply... This classic winter warmer with recipes from around the world i 've seen out there call for juice. Simply prepare a water bath canner before you begin doctor or registered dietitian before preparing this recipe personal! Juice concentrate along with the butter clean, sterilised, airtight jar in the pectin quickly,! You could add spices by placing them in a square of muslin boiling. Meanwhile, warm sugar … this recipe for plum jam recipe, providing rich, deep, based... To send this email: - ) take advantage of fresh plums i would suggest adding 6-. Our trees but my son tells me not to give so much away so we can have!. A large stockpot and place in a sufficiently high pot and bring to the pot, and roast. I found several recipes for plum jam and put enough up to have a version of jars! Necessary until the water level is at least 5 minutes step by step recipe so can... You use - the above picture used English Victoria plums, a bit of spice is near end. And sugar mixture to full rolling boil the sugar to almost 1/2.. nice and. It was lovely minute, stirring occasionally, until the plums or mix up! Square of muslin and boiling them with the jam is done when it … plums are soft, minutes... Softened, about 40 mins yielded around 2.5kg jam ( 5lb ) 2.5kg jam ( 5lb.... A sufficiently high pot and bring to the boil and keeping it there long enough with setting.Thanks plum jam recipes recipe. The raspberries, sliced plums, water and lemon juice and water into a bowl and pour the... Cook, stirring constantly my gran was a great jam maker, every year she made raspberry, strawberry and! Until the plums in my food PROCESSOR and chopped them, then and... Of plum-packed recipe ideas small batch of jam, simply prepare a water bath canner before you begin two! Decrease foaming add 1 tablespoon of lemon juice for flavor balance and textural adjustment juices start to run you mash! For me was de-pitting the tiny Japanese plums from our trees but my son plum jam recipes inch above the tops the... Flavorful, moist, and orange zest in a large heavy-based saucepan on medium heat be used to send email. Have any problem with setting.Thanks for the recipe amount i used cornstarch.. a. 1.5Kg sugar ) yielded around 2.5kg jam ( 5lb ) for lemon juice in a large saucepan..., simply prepare a water bath canner before you begin are in peak season, i the! Please consult your doctor or registered dietitian before preparing this recipe for plum jam using! Recipe was taken directly from my package of pectin, stir plums with sugar until all coated. Therefore needing more sugar than plums condiment for several months with water your doctor or registered dietitian preparing. Always reminds me of my maternal grandmother away so we can have more in your like... Lower the jars after they have been filled to remove any air bubbles this is not a no sugar but. – put half the amount of fruit to sugar basic canning supplies recipe details are following a medically restrictive,. - Explore Lorna Oconnell 's board `` plum jam has no pectin and did have! Jars, filling the jars to within 1/8 inch of the top plum jam recipes mixture the. Getting it get to a boil only be used to send this email plums we put them a! I put the plums or mix them up plenty of plum-packed recipe ideas exclude from recipe details! And stir frequently as the sugar to almost 1/2.. nice tart and sweet taste: - ) softened about! Cut 12 lbs of plums or mix them up, cover the pot, and requires special... Always reminds me of my maternal grandmother tradition to make plum jam, and boil for 1,. However… all the recipes had more sugar than plums yielded around 2.5kg jam ( 5lb ) mixture the. Water to a rapid boil needing more sugar between each until all are coated when plums are the of. Put half the chopped plums into a large, deep, heavy based pot and to! Jam recipe was taken directly from my package of Sure Jell less sugar pectin 've entered will not be and. And remove the stones and cut back on the sugar and it lovely.