Warm bourbon, rich chocolate, and wonderful complexity brought by two different nuts in the pie! Pour over chocolate in a bowl. Every Thanksgiving dessert spread worth its weight in gold (or in bourbon and chocolate) must include a pecan pie. But I wanted to include all of what makes this pie so delicious! has a little “something extra” thanks to warm, comforting bourbon. This Chocolate Bourbon Pecan Pie takes a classic dessert – pecan pie – then kicks it up a few notches with the addition of chocolate chips and Bourbon to the filling! Serve immediately. Impress your friends by making this sophisticated, chocolatey dessert! However, I put a couple of fun spins on this Chocolate Bourbon Pecan Pie. Bake until the crust is golden, 12-15 minutes. Tip: You can make this a chocolate bourbon pecan pie by added one cup of chocolate chips! Place a spoonful of pecan pie filling into each bao bun. Stir in bourbon and vanilla. Instructions. First of all, chocolate. Delicious! I stirred some chocolate chips into the pie along with the pecans. That will make slicing the pie easier! Fudge Chocolate Pecan Pie is the best, decadent dessert to hit your holiday table! A classic pecan pie is tasty on its own, but add rich molasses and dark brown sugar, and your pie filling takes on an extra decadent, caramel-y flavor. One reason that this pie is a little less sweet than the classic Southern pie is that it uses molasses instead of corn syrup. Make this into chocolate pecan pie by adding chocolate chips! This is SOOOOO good. Chocolate Bourbon Pecan Pie without Corn Syrup. Now I love a traditional pecan pie, and I’ll eat a slice any time of the year. Chocolate Pecan Pie with Bourbon Instructional recipe videos from Food & Wine. PRO TIP How to Make Pecan Pie with Bourbon. Preheat oven to 425-degrees F. In a large bowl mix together eggs, corn syrup, butter, light brown sugar, bourbon, flour and vanilla until well combined. This grownups-only dessert is rich, delicious and very decadent, and it is sure to become a … Whisk cream and egg yolk in a small bowl, and brush over edges of pie, if desired. Chocolate Bourbon Pecan Pie. This bourbon chocolate walnut pecan pie is my take on what you may know as a Derby pie. is pecan pie taken over the top! It is a twist on the classic pecan pie but loaded with chocolate flavors and a hint of bourbon. First and foremost, preheat your oven, and prepare the pie crust. To par-bake the prepared crust, preheat the oven to 375°F. Not just any chocolate pie…. This Maple Bourbon Pecan Pie Is. gooey on the inside with loads of toasted pecans on the top. Mix with wire whisk until chocolate is melted. rich and sweet from maple syrup. Bourbon; Pecan halves—these make for a prettier pie, though you can certainly use pecan pieces if you’ve got those on hand and want to have smaller bits of pecans. This chocolate pecan pie is a wonderfully rich and easy holiday dessert. Chocolate Bourbon Pecan Pie Cupcakes with Butter Pecan Frosting Chill: Line your pie pan with the dough and chill it while you make the filling. Bake until just set in center and crust is golden, about 40 minutes. Let stand 2 to 3 minutes. Drizzle with chocolate bourbon sauce. Cover with foil if browning too quickly. this Chocolate Pecan Pie is a cross between a pecan pie, chocolate fudge, molten brownies and a hot fudge chocolate pudding. By Food & Wine Line the chilled pie shell with parchment and fill with pie weights or dry beans. Scatter butter and shortening over flour mixture; pulse until mixture resembles coarse sand, 4 to 5 times. The title “Bourbon chocolate walnut pecan pie” is a mouthful! Spiked with optional bourbon, our recipe is addictive and irresistible. How to make Bourbon Pecan Pie. To assemble, gently split bao buns. Our Bourbon Pecan Pie has a chocolate cookie crust - no pastry making skills required! 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