Place sub rolls, open-faced, on a baking sheet and toast in the oven for 2 to 5 minutes. Try these meatball subs. The Spruce Eats uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. How to make Meatball Subs Start by mixing together the ground beef, breadcrumbs, Parmesan cheese, egg, dried oregano, dried basil, onion powder, … You can also make your own meatballs and freeze them to pull out for a simple last minute dinner. These are great for game day parties, and also for when you have a bunch of hungry kids running into your house after a game or other event. So it is a great sauce to add to my own mean for sloppy joes, on meatballs for sandwiches or … This site uses Akismet to reduce spam. You can make one meatball sub for a single diner, or you can prepare multiple trays of meatball subs to feed a crowd! Meatball Sub Cupcakes – Great for lunch, dinner or a party! Manwich Meatball Sandwiches. Need some ideas for meatball subs side dishes? Cream cheese, frozen meatballs, marinara, and mozzarella stuffed in crescent rolls and baked in a muffin pan – SO good!! A little extra sauce on the side for dipping never hurts, either! Of course, do not forget about the fresh French Bread or Sub Rolls and sauce marinara. Please try again. It's a "mom hack" that helps get dinner on the table, even when you don't feel like cooking! I'm telling you -- 5 minutes of prep, 5 minutes in the oven, and 5 ingredients!!!! Heat a large pot or dutch oven with 1 T olive oil and 1 T butter over medium high heat. Required fields are marked *. Sign up for my exclusive emails and get this free guide! Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. To … It's down-home, country-style cooking! Set sauce over medium heat until it begins to bubble. But the name of this sandwich differs from region to region: one study found 13 different names for the sandwich in the United States. And what's even more interesting is that the usage of the several terms varies regionally, but not in any pattern, as they have been called different things by the people and companies and restaurants who make and sell them.Â. On a recent trip to Walmart, I was perusing the frozen food section and saw that Cooked Perfect® offered frozen Homestyle Meatballs made with chicken, pork and beef.I have used their Italian Style Meatballs many times for meatball subs and spaghetti and meatball dishes, but for this dish I didn’t want the Italian flavor, so these were the perfect choice for Swedish meatballs! You can also use frozen fully cooked meatballs for this recipe, however just make sure to give them extra time to simmer in the sauce. Close subs and serve with additional marinara sauce for dipping. For variety, try different kinds of meatballs—buffalo chicken meatballs, pesto meatballs, Italian meatballs, etc. The freezer and refrigerated aisles of the supermarket are bursting with choices.Â. Adjust the recipe to serve just one or two people...or make meatball subs for a crowd! Originally published March 23, 2018 by Blair. Of course you could make your own meatballs if you prefer homemade (grab my homemade meatloaf and meatball recipe) but the key to this dinner or appetizer being super easy is by starting with frozen meatballs. American Speech. Place meatballs and sauce on the bottom half of each hoagie roll. This hardly qualifies as a "recipe," because it's really just a simple idea. I usually just serve the subs with a side salad and maybe potato chips or baked French fries. When ready to serve, divide meatballs among buns and top with shredded … Eames E, Robboy H. The Submarine Sandwich: Lexical Variations in a Cultural Context. Place sub rolls, open-faced, on a baking sheet and toast in the oven for 2 to 5 minutes. While the oven heats, allow the thawed meatballs to sit on the counter and come to room temperature. Place frozen meatballs into sauce. Home » What We're Eating » 5-Ingredient Dump-and-Bake Meatball Subs, Lasted edited March 15, 2019. The sweet and spicy sauce is what sets them apart, and it mixes up quickly. Drizzle with extra virgin olive oil, and generously sprinkle on the garlic powder, dried basil, dried oregano, salt, and pepper. Place 2 to 3 meatballs with a little sauce on half of each submarine roll. Success! Bake your meatballs according to package instructions Preheat the oven to 400 Open the hoagie buns and lay facing up on a sheet pan. Heat over medium heat until warm, about 10 to 15 minutes, depending on the size of your meatballs. Can freeze leftovers for a quick meal later. The use of the term "submarine" or "sub" (after the resemblance of the roll to the shape of a submarine) may have started in New London, Connecticut (which is the site of the United States Navy's primary submarine base) during World War II. However, printed ads from 1940 in Wilmington, Delaware indicate the term originated prior to the United States' entry into the second World War, possibly created by an Italian immigrant who served up what we now think of as traditional Italian subs (a long crusty roll, filled with cold cuts and cheese, topped with lettuce, tomatoes, peppers, onions, oil, vinegar, Italian herbs and spices, salt, and pepper. The name is still usually connected to the inspiration of the submarine, whether it was before the war or during. The Taco Meatball Sub is an easy frozen meatballs recipe. Now, that being said, frozen meatballs … In a large pot combine frozen meatballs and spaghetti sauce. There was an error submitting your subscription. 1967;42(4):279-288. Top with some shredded cheese. Both can also be portioned and frozen. Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a … Just thaw as many meatballs and hoagie rolls as you like, and leave the rest in the freezer for another meal. How to make meatball subs in the Crock Pot: Place a bag of meatballs and 1 jar of marinara sauce in a slow cooker. Place open hoagie rolls on a large rimmed baking sheet. I cut the meatballs in half so they would stay on the sandwiches … Read our, Pork and Onion Meatballs With Tomato Sauce, Appetizer Meatballs With Only 4 Ingredients, Cold Sandwiches That Are Anything But Boring, The 5 Cheapest Meal Delivery Services of 2020, Caprese Sandwich With Tomato, Mozzarella, and Fresh Basil, Upgrade Your Lunchbox With These Awesome and Easy Sandwich Recipes, Kentucky Hot Brown Turkey Sandwich Recipe. Return to the oven and bake 3 more minutes until cheese is melted. Add the soaked bread, egg, ¼ cup Parmesan, parsley, garlic, ½ teaspoon salt, and pepper to the meat and use your hands to blend it well, but try … Heat over medium heat until warm, about 10 … Using a taco seasoning packet to cook the meatballs is what gives this slow cooker sandwich flavor. You're going to LOVE how simple this recipe really is! Your email address will not be published. Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Assemble … Sprinkle with grated mozzarella or provolone and sprinkle with Parmesan. Use a spoon to place the meatballs in buns. Crockpot Meatball Subs Made Easy with Frozen Meatballs. Place your meatballs in a big pot and cover them with your pasta sauce. Put them in a pan and pour the sauce over the top and let it heat for several minutes. Add in frozen meatballs and stir … Cut the baguettes in half, and then … frozen meatballs (I used about 1/3 of the package) 1 jar of spaghetti sauce; shredded mozzarella cheese; sub buns; Microwave the frozen meatballs for a minute or two, just to thaw them a bit. This recipe is made with frozen meatballs, so this dinner is ready in no time. Pre-heat oven to 350 degrees Fahrenheit. Unsubscribe at any time. pre-cooked frozen or refrigerated meatballs, The Submarine Sandwich: Lexical Variations in a Cultural Context, 1 cup spaghetti sauce (jarred or homemade), 4 ounces shredded mozzarella cheese, Monterey Jack cheese, or Italian cheese blend. Get them nice and toasty in the oven for about 2-3 minutes -- but don't let them get too dark, because they'll go back in with the meatballs in just a second! When they come out of the oven, your meatball subs will be warm, cheesy, and crusty...for the perfect satisfying bite! Slice Italian style bread loaves horizontally with serrated bread knife. All the flavors of a meatball sub in individual servings. Crock Pot Meatball Subs 2 tablespoons butter 1 bell pepper 1 medium onion Salt & pepper Garlic powder Frozen, fully cooked meatballs* 1 jar prepared spaghetti sauce Hoagie rolls Mozzarella cheese, shredded** Divide butter into 4-5 pats and place in the bottom of the crock pot. Our buns took 3 meatballs each but … Place a bag of meatballs and 1 jar of marinara sauce in a slow cooker. You can also subscribe without commenting. Once the meatballs come out of the oven, put them into the barbecue sauce … Bring spaghetti sauce to a boil in a large pot. Top with shredded cheese and Parmesan. Here are a few great sides to try with your next dinner: Follow The Seasoned Mom on Instagram and show us what you're making! That's the best way to cook, as far as I'm concerned! The assembled meatball subs bake in the oven at 425 degrees F for about 3-5 more minutes, or just until the cheese melts and the meatballs are heated through. Heat over medium until meatballs are heated throughout. Sooo easy and so delicious! Then top these meatball subs with taco toppings and you have a great Taco Tuesday meal! If you're using a Crock Pot, there's no need to thaw frozen meatballs before you dump them into the pot. You'll start by laying your hoagie rolls open on a large sheet pan. Meanwhile, mix together cream cheese, mayonnaise, Italian seasoning, pepper, and garlic powder and set aside. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Add crushed tomatoes and stir well; add salt and sugar and stir again until combined Once the sauce is mixed together, add the frozen meatballs, cover, … The Italian meatball recipe is very simple - use fresh ground beef, delicious cheese, and fresh herbs. Use hashtag #theseasonedmom. … These are way better! Hi, Dona! Butter both sides of your bread and sprinkle garlic … Need a quick and easy dinner for a weeknight? Bake subs, uncovered, for approximately 3-5 minutes (or until meatballs are heated through, cheese is melted, and rolls are toasted). **For purposes of calculating the nutritional information, I used Arnold Italian rolls (which are 190 calories each). Get easy-to-follow, delicious recipes delivered right to your inbox. That confirmation email should be waiting for you in your inbox! Slow Cooker Chinese Meatballs with Peppers and Onions, https://www.theseasonedmom.com/simple-italian-green-bean-salad/. Notify me of followup comments via e-mail. #meatball … Frozen meatballs in a slow cooker equals delicious … I almost called it a "Subway Copycat" recipe, but I wasn't sure if that would be a good thing. Meanwhile, place the meatballs and spaghetti sauce in a 3-quart pot. Place frozen meatballs and sauce in slow cooker. Assemble and bake meatball subs according to recipe instructions below. For an easy 5-minute dinner in the oven or in the Crock Pot, just toss together these 5-Ingredient Dump-and-Bake Meatball Subs! Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). Do not be lazy and knead the minced meat very well with your hands. One 1.5 pound bag of frozen Italian Style Meatballs; 7 hoagie rolls; 2 jars of marinara; 14 Sandwich style sliced mozzarella cheese. meatball subs, meatball subs in crock pot, meatball subs in oven, frozen or refrigerated, fully-cooked Italian meatballs (I used 20 meatballs total), thawed*. Preheat your oven to 400°F. Position oven rack 4 to 6 inches from broiler; preheat broiler. Ingredients needed: Manwich Original sauce; Frozen Meatballs (or homemade meatballs if you have the time) Favorite Sandwich Bread; Shredded Cheese; Manwich contains no meat. Cook on low for 4-6 hours. Meanwhile, place the meatballs and spaghetti sauce in a 3-quart pot. Toast rolls in the 425-degree oven for 2-3 minutes. Cook meatballs in the sauce on LOW for 3-4 hours, or until meatballs are heated through. Heat oven to 375 degrees F. Place marinara sauce in large saucepan. Stir together tomato sauce and tomato paste in large skillet. This Italian Green Bean Salad would also be a nice addition if you want something other than a regular lettuce salad: https://www.theseasonedmom.com/simple-italian-green-bean-salad/, Your email address will not be published. If you're using a Crock Pot, there's no need to thaw frozen meatballs before you dump them into the pot. Meatballs and sauce can be kept in the fridge for 3-5 day, stored in an air-tight containers. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. You can buy your favorite jar of sauce at the store and keep it in your pantry, or if you're feeling really fancy, you can make your own (I love this recipe). Freeze extra raw meatballs in containers or freezer bags, in portions right for your family (frozen meatballs should be thawed overnight in fridge before cooking). Cook meatballs in the sauce on LOW for 3-4 hours, or until meatballs are heated through. This is like a better version of Subway’s meatball subs! Meanwhile, in a large bowl, toss together meatballs and marinara sauce. Grated Parmesan; Red Pepper Flakes; Fresh Parsley; Slow Cooker Frozen Meatball Recipe. You guys regularly request recipes that serve just one or two people, and this just happens to be one of those flexible options. I'd like to receive the free email course. The honey Sriracha meatball recipe can use frozen meatballs, or you can make the ground turkey version with garlic and scallion. While the rolls are toasting in the oven, you'll stir together frozen Italian meatballs (thawed) and about 1 cup of marinara sauce. Then just place the meatballs and the sauce on top of each toasted roll. Preheat oven to 400°. If you are using frozen meatballs, place them frozen into the pot — no need to cook them in … The better it is mashed, the softer and tastier the meatballs … Meatball sub is the best use of leftovers after a family Spaghetti and Meatballs night. No spam guaranteed. Ingredients for Crock Pot Meatball Subs. © 2017–2020 The Seasoned Mom     About     Privacy. My meatball marinara sub recipe is one of those dinners that you share with your girlfriends while you're chatting at a play date or taking a long walk. Stephanie Gallagher is a journalist and food writer who has authored multiple cookbooks. According to Wikipedia, a submarine sandwich, also known as a sub, wedge, hero, grinder, or one of the many regional naming variations, is a type of sandwich that consists of a long roll of bread split lengthwise and filled with a variety of meats, cheeses, vegetables, seasonings, and sauces. Learn how your comment data is processed. Exactly! 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Sandwich: Lexical Variations in a Cultural Context sign up for my exclusive emails and get this guide. A Cultural Context … meatball subs to feed a crowd 15 minutes, depending on the and. To a boil in a pan and pour the sauce over medium heat until warm, about 10 15. … preheat your oven to 400°F https: //www.theseasonedmom.com/simple-italian-green-bean-salad/ nutritional information, i used Arnold Italian rolls ( which 190! Very well with your hands Italian rolls ( which are 190 calories ). All the flavors of a meatball sub for a crowd and easy to make E, Robboy the! As i 'm concerned apart, and mozzarella stuffed in crescent rolls and sauce marinara telling --..., including peer-reviewed studies, to support the facts within our articles stuffed in crescent and. Really just a simple idea 1 T butter over medium high heat single diner, or you can make meatball! Free 10-Minute Miracles download, you need to thaw frozen meatballs before you dump them into the pot to! 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Qualifies as a `` mom hack '' that helps get dinner on size. Hurts, either just thaw as many meatballs and spaghetti sauce in a slow Cooker you 5... Cooker frozen meatball recipe is very simple - use fresh ground beef, delicious recipes delivered to.

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