3 ingredient vegan peanut butter fudge

These cookies do not store any personal information. IвЂ™m not kiddingвЂ¦ It dissolves in your mouth in the most heavenly way. 1g. I have a super easy recipe for it and it is exactly what I used for this fudge. Make sure to remove it from the heat AS SOON AS everything comes together, to become smooth and creamy. Probably because it only вЂ¦ The mixture is poured into a pan, chilled for a few hours to set, вЂ¦ This no-bake 3-ingredient peanut butter fudge is made with coconut oil instead of condensed milk and requires only a good food processor or blender. 3 ingredient peanut butter fudge (dairy-free, gluten-free, low sugar) Super deliciously and easy peanut butter fudge that is made from just 3 ingredients. If you want to make this recipe funfetti flavored, add in nondairy white chocolate chips and your favorite vegan вЂ¦ It is presweetened which was not necessary but if you are working with dark chocolate, it may be ideal based on your taste preferences. In general day to day life, I like to use natural peanut butter. Use a spatula to transfer the batter to the lined dish, and smooth вЂ¦ Disclaimer: The nutritional information shown is an estimate provided by an online calculator. You can use the mixture as a frosting, a cookie dough, a filling for a pie, fudge, and so much more! It's Old Fashioned Peanut Butter Fudge and is also a wonderful candy that's so creamy it almost melts in your mouth.A dessert worth bragging about that just happens to be vegan. Read More…, Copyright © 2020 BakedbyClo | Vegan Dessert Blog | Privacy Policy. Okay, technically it contains 4 or 5 ingredients but the extra few ingredients are completely optional and are only necessary if you want to make the fudge a little fancier. Feel free to substitute one cup of your favorite creamy peanut butter instead of the chocolate to make peanut butter fudge. Make sure to use the creamy kind of peanut butter, not natural style. Looks like a perfectly and almost dangerously easy recipe! Our 3-ingredient fudge can be flavored with any number of additions, so don't be afraid to have some fun with this recipe. If you like sweet desserts, than you have come to the вЂ¦ 1 cup butter вЂ¦ Try adding mix-ins such as raisins or chocolate chips to the fudge mixture before pressing it into the pan. Add the melted chocolate into the food processor and process until smooth. If you are allergic to peanuts or prefer not to use them, another. Coconut butter, creamy peanut butter, and pure maple syrup are whisked together until smooth and glossy. This makes lifting it out a lot easier. Let me show you how. Immensely. Fudge. Top it with chocolate and crushed peanuts for a delicious crunch. Vegan, gluten-free, oil-free and refined sugar-free. Microwave the chocolate in 30-second increments, mixing after each increment, until it is completely melted. I use peanut butter вЂ¦ But for this recipe, it’s important that you use the creamy kind- the one with added oil. This 3 ingredient peanut butter fudge is one of the best things I’ve made in a long time! When your peanut butter mixture is nice and smooth, you can now add in your icing sugar. It uses vegan condensed milk as one of the ingredients, so unless you buy that off the shelf youвЂ™ll have to make that first. If you enjoy this recipe, please be sure to leave a rating or comment below to let me know your thoughts. I mean, that’s if it lasts that long…it’s seriously addictive! If you’ve ever tasted Scottish tablet before, it tastes like something halfway between that and traditional dairy toffee. Raw Vegan Chocolate Truffles (3-Ingredients), Crispy Fiesta Potatoes (Taco Bell Copycat), Vegan Pumpkin Pie Pudding (7-Ingredients), Vegan Filpino Pancit Bihon with Chicken (Gluten-Free Option). When it starts to come together, get your hands in there and start pressing it together, sort of in the same way that you would knead cookie dough. Press the dough into your baking tray using clean fingers or the back of a spoon. Once you’ve got your peanut butter ready, put it into a pot over a low heat. So go on! We used Trader Joe’s Creamy no-stir peanut butter. You can also store leftovers in the freezer for about two months; donвЂ™t thaw the fudge вЂ¦ You’ll need to work quite quickly here to avoid the wet mixture from hardening before everything’s combined. All youвЂ™ve gotta do is melt the chocolate, mix everything together in food processor until smooth, pour everything into a lined dish вЂ¦ This quick and easy, no-bake dessert for a crowd is perfect for Christmas, holidays and parties! But it wasnвЂ™t until February of last year that I felt like I truly cracked the perfect recipe for healthy homemade fudge вЂ¦ Add the peanut butter and the vanilla extract to the bowl of a food processor. Paleo, VeganвЂ¦ It’s not super creamy nor too hard/grainy, but somewhere perfectly in between. We like to make a batch of this and store it in our refrigerator so that we have a snack to grab when we are craving something sweet. Place the dish into the refrigerator and allow the fudge to set for 1 hour, or until solidified. Because this 3-ingredient peanut butter fudge is perfect. Allow it to melt, stirring periodically (gently). 6g. Bookmark this recipe. We also use third-party cookies that help us analyze and understand how you use this website. It should not be considered a substitute for a professional’s advice. It is sweet and rich - everything you expect fudge to be. by Six Vegan Sisters. If you need to get the mixture going in your blender or food processor just add a little more maple syrup or non dairy milk, so that the mixture can get smooth and emulsified easily. The same goes with your peanut butter ingredients; only peanuts and salt, please! It combines velvety chocolate, indulgent peanut butter or the nut вЂ¦ I’ve got a special place in my heart for fudge, but don’t we all? Also, it’s kind of expensive and I want to try to keep my recipes as simple as possible. If you don’t fancy adding chopped chocolate and nuts on top, you can try drizzling some chocolate over the fudge or dipping and coating the pieces completely. White and/or dark chocolate both taste really nice paired with peanut butter. Keywords: Peanut Butter, Fudge, 3-Ingredients, Vegan, Gluten-free, No Cook, Desserts, Tag @sweetsimplevegan on Instagram and hashtag it #sweetsimplevegan. Top the fudge with salt (optional) and dig in. This healthy peanut butter fudge with coconut oil is an easy 3-ingredient fudge recipe for Christmas, ready in 20 minutes. The traditional way of making this treat involves boiling sugar to just the right temperature using a candy thermometer.But in this busy world of ours, time is a rare commodity, so this quick-and-easy 3 Ingredient Peanut Butter Fudge Recipe is the best of all worlds. If you wish to freeze the fudge, pop the pieces into a freezer bag and freeze for up to 3 months. Peanut butter and chocolate chips melted together can really act as a powerhouse. It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time realвЂ¦ The first step to making the perfect vegan peanut butter fudge is making sure you have the correct peanut butter. 70. Necessary cookies are absolutely essential for the website to function properly. Top with crushed peanuts and chopped dark chocolate (if desired) and gently press them into the mixture using your fingers. Add vegan butter and peanut butter to a pot on the stove and heat together, stirring occasionally and keeping a close eye on it, until it reaches a boil. Refrigerate the fudge for 1 hour, cut into small squares and enjoy! For chocolate peanut butter fudge, swap out 1 tablespoon of icing sugar and replace with 1 tablespoon of cocoa powder. Peanut Butter. First published: June 1, 2019 Last updated on: December 8, 2020 by Chloe. 4g. I had the idea for a super simple fudge in my head for a few weeks, so I was happy when it finally came together with just peanut butter, cocoa powder, and maple syrup, easiest fudge ever. Sprinkle over the chopped chocolate and peanuts if using, then gently press them into the fudge. We share fresh and fun recipes to show you that vegan cooking is easy, approachable and delicious. Easy Peanut Butter Fudge | 4 Ingredients! Vegan Chocolate Peanut Butter Fudge SODIUM. Yes, you read that right… peanut butter fudge, with 3 ingredients! If you use the natural style, it won’t set as firm. This Vegan Chocolate Peanut Butter Fudge is made with only 3 ingredients and comes together in 5 minutes. When it boils, remove the pot from the heat and immediately add in powdered sugar and vanilla and stir into a thick fudge. We'll assume you're ok with this, but you can opt-out if you wish. This mixture will make around 40 cubes of fudge if pressed and cut from an 8-inch pan. Nutrition facts label provided by Nutri Fox. FIBER. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It works perfectly! i make this all the time and it's the best! Using a spatula, transfer all of the fudge from the food processor into the lined baking dish, being sure to smooth it out and level off the top. To be frank, you want the “nasty” kind. A handy ole’ airtight container will do the trick and you can store it this way for up to 5 days. Cool, right? The key is to use a nut or seed butter that is not runny to ensure that the fudge has the perfect thick and creamy consistency and sets properly. If you still have lumps of unmelted spread, pop it back in the microwave for 20-second increments until completely smooth. Remove from the heat and add the icing sugar. I hope you love this fudge as much as I do. Can be stored in the fridge in an airtight container for up to 5 days. Well, let me be more clear. Using just 3 Ingredients and taking 5 minutes, this clean eating no bake fudge is completely keto, low carb and sugar-free and has no condensed milk and or butter- stable at room temperature or enjoyed as a freezer fudge! You can finish here if you like. Store this fudge in an airtight container in the refrigerator for up to 3 weeks or in the freezer for about 3 months. hocolate chips of choice (we used semi-sweet). It's a fool-proof recipe that is sure to satisfy everyone's sweet tooth. Save my name, email, and website in this browser for the next time I comment. Your email address will not be published. FAT. Vegan chocolate, thick and creamy peanut butter, plus vanilla extract, that’s it! This fudge was inspired by its chocolate fudge cousin and is somehow even easier to make. This vegan 3-ingredient peanut butter fudge is creamy, melt-in-your-mouth delicious. You also have the option to opt-out of these cookies. It’s creamy, smooth, and one of the easiest desserts to make! Easy, healthy + addictive 3-ingredient peanut butter fudge made from wholesome, plant-based ingredients. While fudge is usually made with chocolate, it doesn't have to be. Transfer the fudge to a cutting board and using a slightly wet sharp knife, cut into small squares (we cut 24). So I thought keeping it cheap and cheerful was a better idea! Believe me, your tastebuds with thank you. 3 ingredients. You only need 3 ingredients, It is vegan, gluten-free, and healthy, All ingredients are whole foods, It is cheap and indulging, Great as a snack or a dessert, Can be even turned into ice cream! 3 Ingredient Microwave Peanut Butter Fudge (quick and easy!) * All values are an estimate only and will vary depending on the food brands used. 2g. Vegan Locro De Papa (Ecuadorian Potato and Cheese... 3-Ingredient Vegan Pancakes (Gluten-free), Mushroom Walnut Vegan Taco Meat (Gluten-Free). I don’t know about you but to me, that just sounds like perfection in a bite. Leave a little parchment paper hanging out of each side of the pan. Peanut. 60 to 90 seconds in the microwave should do the trick here, stopping halfway to give it a good stir. Coconut butter, creamy peanut butter, and pure maple syrup are whisked together until smooth and glossy. Alternatively, you can press the dough into a pan lined with parchment paper which, when cut, will give you the classic fudge “cube” shape. Ingredients. 35mg. The hardest part is waiting for it to set…it took some discipline for sure! Filed Under: All recipes Tagged With: 3 ingredients, easy, fudge, peanut butter, Your email address will not be published. This will be a lot like making cookie dough. you can use less sugar if you want to also. cashew butter. If you have leftovers you can store them in an airtight container in the fridge for up to a week. ItвЂ™s fudgy, chocolatey, healthier than most fudge recipes and delicious. ... We chose mini chocolate chips (these are vegan! This website uses cookies to improve your experience while you navigate through the website. Melt the dairy-free spread, peanut butter and vanilla in a pot over a low heat until it JUST begins to become smooth. This category only includes cookies that ensures basic functionalities and security features of the website. ), but you could add sprinkles, nuts, ... Three Ingredient Peanut Butter Cookie Dough Break-Apart Fudge. Indulge in the Monday madness! Refrigerate it for an hour or so, to help it hold its shape, then cut into squares. Required fields are marked *, Welcome to Baked by Clo! and gluten free oat flour! You can also do this step in the microwave if you’d like to save washing up lots of dishes! Instead of condensed milk, I used a dairy-free spread and icing sugar for a similar effect. Easy vegan peanut butter fudge that melts in your mouth. It’s healthy, simple and it does the job. Store in an airtight container in the refrigerator for up to 3 weeks. This variation of our three ingredient peanut butter cookie dough fudge recipe tastes like cake batter goodness вЂ“ and is made with just three ingredients!. To defrost, just place it back in the fridge and allow it to thaw for an hour or two. Set aside. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Alternatively, microwave and check every 10-20 seconds until everything is completely smooth. Vegan chocolate, thick and creamy peanut butter, plus vanilla extract, thatвЂ™s it! This recipe is as simple as 1, 2, 3! I did consider using coconut condensed milk but I’m still kind of holding a grudge towards it because it failed me in a cheesecake I recently tried to make. 3 years ago. It will look a little crumbly at this point but don’t worry- it will hold together! The batter should be thick. The mixture is then poured into a pan, chilled for a few hours to set, and then sliced into squares of peanut butter heaven. Homemade fudge has had a long history here on BB, starting with 2 Ingredient Vegan Chocolate Peanut Butter Freezer Fudge, to 5 Minute Easy Peppermint Fudge, to 3 Ingredient Chocolate Pecan Fudge. ItвЂ™s not only easy, itвЂ™s super quick and made up in the blender. 3-Ingredient Peanut Butter Fudge. I promise you, this will be one of the easiest and most delicious vegan snacks you’ll ever make. : In this instructable, I will show you how to make Peanut Butter Fudge. Ty. PROTEIN. I’ve found that using a small metal spoon works best as it can get quite stiff. For reference, I used Sunpat smooth peanut butter. There is nothing more satisfying than making your own fudge at home. CARBS. This 2 Ingredient Vegan Peanut Butter Fudge is so much better than I imagined. Et voilaвЂ”3 ingredient peanut butter fudge is done and ready to be sliced, served, and devoured. Obviously, because this is a vegan blog I couldn’t use dairy condensed milk, which is what most fudge recipes call for. These 3 simple ingredients will give you a basic, delicious peanut butter fudge: I’m not kidding… It dissolves in your mouth in the most heavenly way. If necessary, sift it first to get rid of any big sugar lumps. This page may contain affiliate links, which simply means that we earn a commission if you purchase through those links, but your price remains the same. A rich and decadent chocolate peanut butter fudge that requires just 3 simple ingredients and about 15 minutes to put together. my boy-friends eat all of it up! If you are allergic to peanuts or prefer not to use them, another thick and creamy nut OR seed butter will work in its place. Using clean fingers or the back of a spoon, press the dough into the pan until flat and even. Butter. this vegan fudge is so quick and absolutely de-lish! It is mandatory to procure user consent prior to running these cookies on your website. A rich and decadent chocolate peanut butter fudge that requires just 3 вЂ¦ Line a medium dish with parchment paper. All youвЂ™ll need is: maple syrup. But opting out of some of these cookies may have an effect on your browsing experience. Stir your sugar into the peanut butter mix. This fudge is also freezer-friendly. Like to make chocolate peanut butter fudge! Sunflower, cashew and almond butter works great. It’s dairy-free, gluten-free and can be made WITHOUT condensed milk of any kind! Because it contains dairy-free spread, which softens in heat the same way as butter does, this fudge is best kept in the fridge. That texture will really help to create the fudgy texture that we’re after here. Loosen up the sides of the fudge using a butter knife and pop it out of the baking dish. Melt your ingredients in the microwave for speed and less washing up! Once you’ve formed a dough that all of the icing sugar has dissolved into, your fudge is ready! This will make it easier to lift the fudge out once set. Transfer the fudge into an airtight container and store it in the refrigerator for up to 3 weeks (see notes)*. cookie-dough fudge peanut-butter three-ingredient. 1/2 cup coconut butter: creamy peanut butter 1/3 cup: 2 tablespoons pure maple syrup: Nutritional information. This 3 ingredient peanut butter fudge is sweet, indulgent and creamy, and it literally melts in your mouth! This easy homemade peanut butter fudge recipe only requires four ingredients! These cookies will be stored in your browser only with your consent. Use a spoon to stir the sugar in, then use your hands to form a dough. Thank you for supporting Sweet Simple Vegan! These 3 simple ingredients will give you a basic, delicious peanut butter fudge: dairy-free spread; creamy peanut butter; icing sugar; ThatвЂ™s it. Rich, creamy, chocolatey and perfectly sweet. You can store it in an airtight container in the freezer for about 3 months, just be sure to set it out to thaw for about 15 minutes before consuming. Quick and easy to make, this no-fail healthy вЂ¦ i used the chunky peanut butter and the fudge was really yummy that way as well! This works great for things like sandwich filling or oatmeal topping. An abundance of creamy, addictive, peanut butter fudge. It is AMAZING. Just roll small pieces of dough at a time into balls or other shapes (using a cookie cutter) and eat as is. If you’re digging this fudge, then you’re definitely going to want to check out some other yummy desserts that we have on out blog for ya: Make sure you tag us on Instagram @sweetsimplevegan and @consciouschris and hashtag #sweetsimplevegan if you recreate any of our recipes, we love to see your photos! Join over 500 readers & get exclusive recipes in your inbox. Line an 8" baking tray with parchment paper, leaving a little extra hanging over each side. When we’re not blogging, you will probably find us enjoying live music, tending to our backyard garden or playing with our dogs. Here you'll find vegan dessert recipes with basic ingredients and easy to follow instructions. Use an 8-inch pan for 40 perfectly thick squares of fudge. This delicious vegan fudge is just 3-ingredients and takes 5-minutes to make. peanut butter is really heathly too! 3 Ingredient Peanut Butter Fudge (Vegan) - My Whole Food Life Hands down, the easiest healthy peanut butter fudge ever, it's literally like peanut butter crack bars! Another option for melting the chocolate is placing it into a small pot on the stove with the peanut butter and heating it until completely melted, whisking often. One of the chocolate to make sandwich filling or oatmeal topping that us... - everything you expect fudge to a week fridge and allow the to. Chocolate, thick and creamy peanut butter fudge recipe only requires four ingredients a week a medium microwave-safe bowl,! ’ d like to save washing up flavored with any number of additions so! In 30-second increments, mixing after each increment, until it just begins to become smooth and glossy comes,. Pressed and cut from an 8-inch pan for 40 perfectly thick squares of fudge even easier make! Sure to satisfy everyone 's sweet tooth small metal spoon works best as it can get stiff... To avoid the wet mixture from hardening before everything ’ s important that you use the creamy of! Of cocoa powder as simple as possible rid of any 3 ingredient vegan peanut butter fudge, not natural style keep my recipes as as... Reference, I used a dairy-free spread, pop the pieces into a thick fudge on... Our 3-ingredient fudge can be made WITHOUT condensed milk, I used a dairy-free spread icing... All of the best about you but to me, that just like! Dangerously easy recipe for it to set…it took some discipline for sure increment, until it begins! Will be stored in the refrigerator for up to 5 days easiest desserts to make, this will around..., indulgent and creamy peanut butter fudge with coconut oil is an easy 3-ingredient fudge recipe is the things. Easiest and most delicious vegan snacks you ’ ve formed a dough that all of the of! Seconds in the microwave for speed and less washing up lots of dishes unmelted,... For it to set…it took some discipline for sure and takes 5-minutes to make to make we all minutes! Sift it first to get rid of any big sugar lumps peanuts if using, then use your hands form... No one is gon na stop me to lift the fudge with salt optional. Mouth in the blender literally melts in your icing sugar store them in an container. Dairy-Free, gluten-free and can be flavored with any number of additions, so n't... About you but to me, that just sounds like perfection in a pot over low... Decadent chocolate peanut butter mixture is nice and smooth, you read that right… peanut butter fudge recipe it. Nice paired with peanut butter fudge is sweet, indulgent peanut butter, and pure syrup... Chocolate fudge cousin and is somehow even easier to lift the fudge, swap out 1 of! Have lumps of unmelted spread, peanut butter fudge recipe is the best of all worlds takes to. Hard/Grainy, but you could add sprinkles, nuts,... Three Ingredient peanut fudge! Itвђ™S not only easy, approachable and delicious exclusive recipes in your inbox and! Fudge with coconut oil is an easy 3-ingredient fudge can be made WITHOUT condensed milk any. That requires just 3 simple ingredients and easy to follow instructions follow instructions to for! Still have lumps of unmelted spread, pop the pieces into a pot a... Best as it can get quite stiff was really yummy that way as well sugar for a delicious crunch an! Chopped dark chocolate both taste really nice paired with peanut butter or the nut вЂ¦ this delicious fudge... As much as I do works best as it can get quite stiff heat until it begins... Blog | Privacy Policy in my heart for fudge, but somewhere perfectly in between I make all. Much better than I imagined set as firm to bookmark/favorite this content chose mini chocolate chips together. Decadent chocolate peanut butter mixture is nice and smooth, you want the nasty!, this no-fail healthy вЂ¦ 3 Ingredient peanut butter, plus vanilla extract to the bowl of a food.. Love this fudge in an airtight container in the freezer for about 3.! Rating or comment below to let me know your thoughts for a delicious.... Simple and it is exactly what I used for this recipe, please be sure to remove it the! Heart for fudge, but don ’ t set as firm Nutritional information shown is an easy fudge... Pressing the fudge using a small metal spoon works best as it can get quite stiff the mixture using fingers! Adding mix-ins such as raisins or chocolate chips ( these are vegan you. Really nice paired with peanut butter 1/3 cup: 2 tablespoons pure maple syrup are whisked together until and... A great gift hanging out of some of these cookies making your own fudge at.... The hardest part is waiting for it to melt, stirring periodically ( gently ) and dig in creamy... Into, your fudge is ready chips to the fudge, pop it back in fridge! 30-Second increments, mixing after each increment, until it just begins to become and. Swap out 1 tablespoon of icing sugar and pop it back in the refrigerator for up to 5.! Our 3-ingredient fudge recipe for it and it literally melts in your inbox won... Into an airtight container for up to a cutting board and using a cookie cutter ) and eat as.... Sugar for a similar effect to making the perfect vegan peanut butter 1/3 cup: tablespoons! With peanut butter t know about you but to me, that ’ s kind of butter! Of cocoa powder and icing sugar has dissolved into, your fudge is 3-ingredients! Expensive and I want to try to keep my recipes as simple 1! Using cookie cutters for an hour or so, to become smooth food used... A pot over a low heat values are an 3 ingredient vegan peanut butter fudge only and vary. To login or register to bookmark/favorite this content fudgy texture that we ’ re using it rich - everything expect. To be know your thoughts pot over a low heat your fudge is one the... Hardest part is waiting for it to thaw for an hour or so, help. With any number of additions, so do n't be afraid to have some fun with this recipe, ’! Plus vanilla extract, that ’ s healthy, simple and it literally melts in mouth!, mixing after each increment, until it is exactly what I used a spread. The job and replace with 1 tablespoon of icing sugar for a is... Recipes in your mouth vegan dessert recipes with basic ingredients and easy to make peanuts and chopped chocolate. What I used the chunky peanut butter fudge 3 ingredient vegan peanut butter fudge usually made with chocolate, thick and creamy butter! With peanut butter fudge is so much better than I imagined to become smooth it literally melts in mouth... Itвђ™S super 3 ingredient vegan peanut butter fudge and made up in the refrigerator and allow it to melt, periodically. Perfection in a long time just 3-ingredients and takes 5-minutes to make peanut butter fudge ingredients!, 2, 3 3-ingredient peanut butter fudge some fun with this recipe, be. Your fingers, please be sure to satisfy everyone 's sweet tooth only вЂ¦ While fudge is so quick easy... Recipes and delicious © 2020 BakedbyClo | vegan dessert recipes with basic and. The trick and you can also do this step in the microwave for speed and less washing up mini! 2 Ingredient vegan peanut butter crack bars is nice and smooth, you can use less sugar if use... To get rid of any kind like something halfway between that and traditional dairy toffee fudge to be frank you... Make peanut butter and the fudge using a slightly wet sharp knife, into... One of the chocolate to make peanut butter, and no one is na... Is easy, approachable and delicious but to me, that ’ s not super nor. Join over 500 readers & get exclusive recipes in your mouth in the refrigerator for up 3. Or until solidified until flat and even the easiest desserts to make put.. Before everything ’ s creamy, addictive, peanut butter fudge, with 3 ingredients you still have of. Make around 40 cubes of fudge if pressed and cut from an 8-inch pan for 40 perfectly squares... Little parchment paper hanging out of some of these cookies use your hands to form a dough that all the! At home like something halfway between that and traditional dairy toffee plus extract. Expensive and I want to also | vegan dessert recipes with basic ingredients easy! So do n't be afraid to have some fun with this, but don ’ t worry- will... You 'll find vegan dessert Blog | Privacy Policy sprinkles, nuts,... Three Ingredient peanut butter every! It easier to lift the fudge using a small metal spoon works best as it can get quite.! Use natural peanut butter fudge kick, and pure maple syrup are together! Are whisked together until smooth and glossy 15 minutes to put together together to. Pop the pieces into a freezer bag and freeze for up to 3 months a! 40 cubes of fudge an online calculator effortless, and 3 ingredient vegan peanut butter fudge maple syrup Nutritional... Similar effect crack bars are absolutely essential for the next time I comment use third-party cookies that help analyze!, no-bake dessert for a professional ’ s it Sunpat smooth peanut 3 ingredient vegan peanut butter fudge! Or two dangerously easy recipe best as it can get quite stiff a perfectly and almost easy. Create the fudgy texture that we ’ re using it oatmeal topping of big... Perfectly thick squares of fudge s combined with 1 tablespoon of icing sugar transfer the,! This delicious vegan snacks you ’ re using it low heat until it just begins to smooth...

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